Safely
As we transition to opening up our dining rooms, our commitment to our guests, team members, and community is to do so safely and smartly. We are following guidelines provided by the Center of Disease Control (CDC) and following all government guidelines and mandates. Whether you're enjoying Claws at home or in our dining rooms, below are the health, cleanliness, and safety measures you can expect:
Our new safety measures
Floor markings at 6-foot intervals for customers
Use of disposable menus, virtual menus and texting notifications
Limiting dining room capacity
Hand sanitizers are made available for all guests upon entry
Dining tables are placed 6 feet apart
The use of physical barriers between tables where possible
Limit party sizes
Proper sanitization of area between seating, restrooms, cash trays, credit card terminals, etc.
Team Member Requirements
Temperature check
Screening for symptoms
Use of facemasks
Instructed to wash hands frequently
Asked to stay home if showing sign of symptoms or came in contact with anyone with COVID-19
Facemasks are required for all customers upon entering the restaurant and are required to be worn at all times unless if eating or drinking.
All necessary signs and postings required by local health officials are posted at all entrances.
Detailed safety protocols vary by location please contact specific location for more information.